THE WORLD OF WOK BURNERS
Cooking in wok
Induction cooktop
Freezing food
Food containers
Cooking questions and answers
Recent Posts
Can you freeze fresh sardines or herring, best way to do it and the right way to do it
Sardines or herring are one of the healthiest fishes you could buy. The best once you could get are fresh from your local seafood market. Sardines are also very popular caned, but if you are looking...
You got your new wok burner and want to impress your family with a perfect stir fried Thai fried rice. I use my wok burner at least once a week and always take the necessary steps to get the results...
The best time to freeze parsley is in late August, especially if you grow your own parsley. If you grow it yourself or buy it from the farmer or the store, it is best to freeze parsley fresh. Parsley...
7 best electric (immersion blender) potato mashers | throw away your hand masher!
If you are in a hurry and just want to find out what the best electric potato masher is, then I'd recommend the Braun 4-in-1 500W Immersion Hand Blender with potato masher as the best one. When...
When looking for the best potato masher for your nonstick surface pan choosing the right masher material is essential. You should avoid using stainless steel mashers on your nonstick cookware. Since...
Traditional sourdough ciabatta recipe, classic Italian bread
Traditional sourdough ciabatta recipe, classic Italian bread Preparing the sponge: Measure the ingredients and take the time to do the sponge and dough by directions; otherwise, you...