Last updated on July 28th, 2020 at 11:07 am

Vinaigrette Sauce recipe


tiny Vinaigrette-Sauce
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Vinaigrette Sauce recipe

 

tiny Vinaigrette-Sauce

First hard boil the eggs. Drain hot water from pan and run cold water over the eggs. If you crack the eggshells while the eggs are cooling, it will be easier to peel the shells. Let sit in the cold water a few minutes, changing the water if necessary to keep it cool. Peel the eggs.

Finely chop shallots, parsley, eggs, and put them in a bowl. Add salt, pepper, mustard, oil, vinegar, and grated cucumbers.

NUTRITIONAL VALUES (1,4 to 1,6 PAL which corresponds to moderate activity of an office job)
WOMAN
Calories 8% RDA,
Protein 11% RDA,
Fats 20% RDA,
Cholesterol 35% RDA,
Carbs 1% RDA,
Sugar 0% RDA,

MAN
Calories 6% RDA,
Protein 8% RDA,
Fats 15% RDA,
Cholesterol 35% RDA,
Carbs 1% RDA,
Sugar 0% RDA.

Vinaigrette sauce

Total Time10 minutes
Course: Salad
Servings: 4

Ingredients

  • 3.5 tbsp olive oil
  • 2 tsp yellow mustard
  • 1 pinch ground black pepper
  • 2 pinch salt
  • 1 tbsp finelly chopped parsley
  • 4 tbsp finely chopped shalots
  • 5.5 tbsp red wine vinegar
  • 2 large eggs
  • 1 tbsp pickled shredded cucumber

Instructions

  • First hard boil the eggs. Drain hot water from pan and run cold water over the eggs. If you crack the eggshells while the eggs are cooling, it will be easier to peel the shells. Let sit in the cold water a few minutes, changing the water if necessary to keep it cool. Peel the eggs.
    Finely chop shallots, parsley, eggs, and put them in a bowl. Add salt, pepper, mustard, oil, vinegar, and grated cucumbers.

Rok

I am a kind of person that would sneak a taste out of grandma’s pot when I was barely tall enough to reach it. I grew up in kitchens full of love and liveliness and have spent my whole live learning, experimenting and succeeding in the art of cooking. At Pro Family Chef, every day is an opportunity for a new meal and a brand new flavor. I created this website to connect people that love to cook, with the products designed to make their cooking easier, hassle-free and rewarding every time.

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