Last updated on January 11th, 2024 at 08:49 pm

Creamy chicken pasta sauce without cream

Pasta with chicken and provencale spice, herbes de provence pasta
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This is an easy pasta recipe with real Italian provencal spices. I usually get asked which provencal spice I use most often, the answer is bay leaf, rosemary, thyme, and oregano.

Here is a simple video recipe of pasta with chicken and provencal spices, made in a wok:


Pasta with chicken and provencal spices and olives

Prep Time2 minutes
Cook Time7 minutes
Course: Main Course
Cuisine: Italian
Keyword: chicken, easy pasta, pasta, provencale spices, quick pasta recipe
Servings: 1
Author: Rok


  • pan


  • 2 cups cooked pasta
  • 0,5 tsp chopped garlic finely chopped
  • 0,5 tsp salt
  • 0,5 tsp oregano dried
  • 0,25 tsp black pepper powder
  • 0,5 tsp thyme
  • 0,5 tsp basil
  • 1 leaf bay leaf
  • 0,5 tsp rosemarie
  • 0,5 breast chicken breast sliced
  • 2 tbsp parmesan cheese grated
  • 1 cup pasta water


I am a kind of person that would sneak a taste out of grandma’s pot when I was barely tall enough to reach it. I grew up in kitchens full of love and liveliness and have spent my whole live learning, experimenting and succeeding in the art of cooking. At Pro Family Chef, every day is an opportunity for a new meal and a brand new flavor. I created this website to connect people that love to cook, with the products designed to make their cooking easier, hassle-free and rewarding every time.

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