When you're planning a turkey dinner, it's hard to get everything prepared and roasted on the same day. It's less daunting if you spread your dinner preparations over several days. In fact, one of...
You may be wondering if it is possible to cook shellfish in advance. Perhaps you are hosting a large event, and you need to prepare several dishes for the event. And, as such, you consider cooking...
So, you might think it's okay to eat black mussels all year round! There is an old saying that mussels should only be eaten in the months that have an R in the spelling, and that includes September...
Fresh meat, including chops, roast, and steaks, may be consumed medium-rare. The meat should be cooked until it reaches an internal temperature of 145°F. Then it should be allowed to sit for up to...
Game meat, for the most part, is best prepared at an internal temperature of medium rare (135 F). However, there are a few exceptions. This type of meat is generally leaner, and overcooking may cause...
Sausage containing ground meat, including beef, veal, pork, or lamb, should be cooked to an internal temperature of 160 °F in accordance with Food and Drug Administration (FDA) and U.S....