Last updated on January 12th, 2024 at 09:11 am

Can you freeze beef with dry rub, seasoning or marinate and how to do it right


dry rub on fresh beef ready for freezing
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It is not uncommon to find a great deal on ground beef or steak, and decide to purchase the meat in bulk. To ensure the beef doesn’t spoil before you can consume it, you will need to freeze it. But you may be wondering if you can add seasoning, dry rub, or a marinade before freezing.

Beef can be seasoned with dry rub, seasoning, and marinade all before storing in the freezer. There are significant differences between adding seasoning to beef before freezing or adding it after cooking the meat.

Can you season beef before freezing

fresh seasoned dry rubbed beef ready for freezing

Seasoning ribs, steak, tenderloin, or any type of beef before storing in the freezer can help you save time on meal prep. It also doesn’t have much, if any, negative side effects on how the meat will taste.

Even though there isn’t any real difference to seasoning the beef before or after you freeze it, you do need to consider one thing. Garlic. Garlic becomes stronger and more potent when frozen, and it can quickly become the dominant flavor in seasoning when placed on the beef before freezing. 

One way around this is to avoid using seasoning that contains garlic to flavor beef before freezing. If you are making your own seasoning, simply reduce the amount of garlic you add to the beef.

ESSENTIAL TOOLS AND EQUIPMENT FOR FREEZING FOOD

Ziplock storage slider bags
Ziploc Gallon Food Storage Slider Bags, Power Shield Technology for More Durability, 26 Count (Pack of 4)
Aluminum pan/containers
55 Pack - Aluminum Pan / Containers with Lids / Foil Containers / Aluminum Pans with Lids / Take Out Containers / Disposable Pans / Aluminum Foil Food Containers / Freezer meals containers (2.25 LB)
Vacuum sealer machine
Vacuum Sealer Machine By Mueller | Automatic Vacuum Air Sealing System For Food Preservation w/Starter Kit | Compact Design | Lab Tested | Dry & Moist Food Modes | Led Indicator Lights
White freezer paper
White Freezer Paper Dispenser Box (17.25 Inch x 175 Feet Roll) - Poly Coated Moisture Resistant Wrap with Matte Side for Freezing Meats, Protects Against Freezer Burn
Plastic storage containers
fullstar 50-piece Food storage Containers Set with Lids, Plastic Leak-Proof BPA-Free Containers for Kitchen Organization, Meal Prep, Lunch Containers (Includes Labels & Pen)
Removable freezer labels
300pcs Removable Freezer Labels, Yoget 1 x 3 Inch Food Storage Stickers, Refrigerator Freezer Paper Label Easy Clean Leaves No Residue, 2 Color Food Labels Roll

Most versatile freezing bag, perfect for storing fresh food items like fruits, vegetables, meat, soups,

Must have for microwave and oven dinners
- pasta, lasagna
- casserole
- meatloaf

Best for keeping food fresh for longer
- meat
- vegetables
- fruit

Perfect for wraping meat
- steaks
- small and large meat cuts
- also great for bbq and grill

Best for freezing
- grains
- soups
- vegetables
- fruit

Must have reminder for freezing item - write best before date and content

Ziplock storage slider bags
Ziploc Gallon Food Storage Slider Bags, Power Shield Technology for More Durability, 26 Count (Pack of 4)

Most versatile freezing bag, perfect for storing fresh food items like fruits, vegetables, meat, soups,

Aluminum pan/containers
55 Pack - Aluminum Pan / Containers with Lids / Foil Containers / Aluminum Pans with Lids / Take Out Containers / Disposable Pans / Aluminum Foil Food Containers / Freezer meals containers (2.25 LB)

Must have for microwave and oven dinners
- pasta, lasagna
- casserole
- meatloaf

Vacuum sealer machine
Vacuum Sealer Machine By Mueller | Automatic Vacuum Air Sealing System For Food Preservation w/Starter Kit | Compact Design | Lab Tested | Dry & Moist Food Modes | Led Indicator Lights

Best for keeping food fresh for longer
- meat
- vegetables
- fruit

White freezer paper
White Freezer Paper Dispenser Box (17.25 Inch x 175 Feet Roll) - Poly Coated Moisture Resistant Wrap with Matte Side for Freezing Meats, Protects Against Freezer Burn

Perfect for wraping meat
- steaks
- small and large meat cuts
- also great for bbq and grill

Plastic storage containers
fullstar 50-piece Food storage Containers Set with Lids, Plastic Leak-Proof BPA-Free Containers for Kitchen Organization, Meal Prep, Lunch Containers (Includes Labels & Pen)

Best for freezing
- grains
- soups
- vegetables
- fruit

Removable freezer labels
300pcs Removable Freezer Labels, Yoget 1 x 3 Inch Food Storage Stickers, Refrigerator Freezer Paper Label Easy Clean Leaves No Residue, 2 Color Food Labels Roll

Must have reminder for freezing item - write best before date and content

Last update on 2024-01-27 / Affiliate links / Images from Amazon Product Advertising API

How do you freeze seasoned beef

The way you freeze seasoned beef will depend on the type of beef, as well as how it is seasoned. 

For dry seasoning, first apply olive oil over the beef, and then add your dry seasoning. Wrap each steak, tenderloin, or portion separately with plastic wrap, making sure to wrap it tightly. 

Place in a zip lock or vacuum-sealed bag. 

For marinated or sauce-covered beef, such as ribs covered in barbeque sauce, place the sauce-covered beef in a vacuum-sealed bag or an airtight freezer-safe container. Lay the bag or container flat to prevent the sauce from dripping off the beef and into the bottom of the bag.

Can you season ground beef before freezing

Seasoning ground beef before freezing is a great way to reduce the amount of time you spend in the kitchen preparing a meal. The most popular seasoning for ground beef is simply a little salt and black pepper, but you can also use bay leaves, basil, dry mustard, onion powder, garlic powder, sage, curry powder, thyme, cayenne pepper, and rosemary. 

If you do use garlic to season the beef, remember that garlic’s flavor becomes stronger when frozen and it can overpower the other seasonings. Keep that in mind when selecting what seasonings to use.

How to freeze seasoned ground beef

Seasoned beef can be frozen fresh or cooked, depending on your preference. If freezing cooked ground seasoned beef, make sure to drain it completely before transferring the seasoned meat into a freezer bag or a freezable container. For fresh beef, tightly wrap the beef in plastic wrap and then place inside a ziplock bag, making sure to push out as much air as possible.

Ground beef is often frozen in 1 pound portions, but you don’t have to freeze in that amount. If you need higher portion amounts, consider freezing 2 pounds or more. If you won’t use a full pound, then simply reduce the portions to 1/2 pound each.

Once you have your seasoned portions divided, place the beef in an airtight ziplock bag designed for freezer use. 

You can also use a rolling pin to flatten out the portions once they are in the bag, but before you place them in the freezer.

Hamburger patties can pose a little bit of an obstacle since they are generally frozen stacked on top of one another with a piece of wax paper between the patties. 

The wax paper can stick to the seasoning and pull it off. However, if you’re seasoning with just a little salt and pepper, then stacking them with wax paper between the patties won’t make much of a difference. However, if you are covering the entire patty in a dry rub, you should freeze each patty separately.

Conclusion

You can for sure season beef before freezing without it having an adverse effect on the taste of the meat. The only potential issue comes when using garlic as a seasoning, since it’s flavor gets stronger when frozen and can overtake the other seasonings. Just remember to freeze the beef in a way that the seasoning and marinade doesn’t come off in the freezer.

Rok

I am a kind of person that would sneak a taste out of grandma’s pot when I was barely tall enough to reach it. I grew up in kitchens full of love and liveliness and have spent my whole live learning, experimenting and succeeding in the art of cooking. At Pro Family Chef, every day is an opportunity for a new meal and a brand new flavor. I created this website to connect people that love to cook, with the products designed to make their cooking easier, hassle-free and rewarding every time.

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