How to thicken sauce without flour or cornstarch, 9 substitutes
All the professors in my culinary school taught me to thicken sauces with either flour or cornstarch, occasionally potato, but that was it. Since I am continually learning and developing new...
(Using it!) Best 7 cubic ft chest freezer, effective small footprint freezers
So you decided you won't be running to the store every 3 days. Chest freezer is for everyone who likes to make big shopping trips and stock up for months at a time. If you are a family and want to...
Complete guide to avoid and break up flour or cornstarch lumps (sauce, gravy, batter…)
Whether you are thickening your gravy, soup, or sauce, the thickening agent is usually flour or cornstarch. The challenge is to prepare the flour or corn starch mix without lumps. Following is a...
You thought you planted nice and soft chayote squash. But once the chayote are ready to harvest, you see full of spikes growing out of the tuber. Chayote is a pear-like squash that can grow silky...
5 essential steps on how to make a stir fry for a crowd, without vegetables getting soggy
Fifteen guests come for a family gettering, and you want to make things a bit spicier than usual. You decide to make a stir fry, but don’t know if it will turn out ok? Making stir fry for a crowd...
Are you inviting all your large family for a get-together dinner? Maybe you are throwing a party, or are you just sharing food on potluck?. Cooking for a large group can be challenging. Deciding on...
